Apr 28, 2024  
2016-2017 College Catalog 
    
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2016-2017 College Catalog [ARCHIVED CATALOG]

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HRT 2914 - Supervised Work Experience in Baking & Pastry

Credit(s): 4

A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. (4,0,12)


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