Dec 03, 2022  
2022-2023 College Catalog 
    
2022-2023 College Catalog
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BPT 2913 - Supervised Work Experience in Baking and Pastry Arts


Credit(s): 3

This course is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (3,0,9)



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